Decadent Peanut Butter Pie to Enjoy While RV Camping

RV camping is more enjoyable when you prepare real good recipes.  This recipe is a smucker’s recipe so I can’t take credit for it, but is it so good that I want to share it with you.  Fortunately, it is easy and doesn’t take much time.

Decadent Peanut Butter Pie
Prep time: 15 min yield (6-8 servings)

Ingredients
1 cup creamy peanut putter, plus 2 T, divided
1  oz  package cream cheese, softened
1/2 C sugar
1 (12 oz ) container (4 1/2 cups) frozen whipped topping, thawed and divided
1 prepared chocolate pie crust
1 (11.75 oz) jar smucker’[s hot fudge spoonable ice cream topping, divided

Directions
BEAT together 1 C peanut butter, cream cheese and sugar in a large bowl with an electric mixer on medium,until well combined. Spoon mixture into pie shell. Using a spatula, smooth mixture to edges of pie.

RESERVE  2 T of hot fudge topping into the corner of a resealable food storage bag: set aside. Microwave remaining topping on HIGH (100% power) for 1 minute. Stir, Spread topping over pie, covering entire peanut butter layer. Refrigerate until set.  Spread remaining whipped topping (1 1/2 C), over hot fudge layer, being careful not to mix the two layers.

CUT a small corner from bag containing topping.  Squeeze bag to drizzle topping over pie.  Place remaining 2 T peanut butter in a resealable food storage bag; cut bag corner and squeeze to drizzle in opposite direction from topping.  refrigerate until ready to serve.

Related posts:

1. Squash Casserole Recipe
2. Bourbon Pumpkin Pie